Algae: A Promising Source of Food, Feed and Bioproducts
English | 2026 | ISBN-10: 3032225205 | 778 pages| Epub PDF (True) | 49 MB
With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.
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